Imli Chutney 350g | My Organic Earth

Imli Chutney (Tamarind chutney) is a popular condiment in Indian cuisine, known for its sweet, tangy, and slightly spicy flavour. It is made by cooking tamarind pulp with jaggery, and few spices creating a perfect balance of sweet and sour tastes.

This chutney is often served as a dip or accompaniment to a wide range of Indian snacks. Its tangy sweetness enhances the flavor of savory items like: Kachori, Samosa, Pakora, Aloo Tikki, etc 
Our Chutney is also the perfect ready-to-use addition to your favourite chaat dishes, such as shevpuri, bhel puri, and pani puri. 
Additionally, it can be used as tamarind pulp in cooking or as a flavourful sweet-and-sour dressing for salads.

No Preservative | No Additives | No Colour

Store in refrigerator in airtight container or glass bottle.